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Farmer’s yellow cheese

13.69лв.

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Description

Farmer’s yellow cheese produced under the traditional technology from 100% cow’s milk of our cows bred in the Belogradchik region. This cheese ripens for a minimum of 60 days, which determines its specific milky taste, flavour and texture.

Why you should try this product:

Farmer’s product
From the milk
of our cows
Bulgarian rennet and starter cultures
No
milk powder added
No
food colourings
Ecologically
clean area
High
hygiene standards
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